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Cookies in a Jar Mix
Chocolate Covered Raisin Cookie mix
in a Jar
submitted by Catherine
3/4 Cup Sugar
1/2 cup firmly packed dark brown sugar
1 cup chocolate covered raisins
1/2 cup milk chocolate chip morsels
1 3/4 cups flour mixed with 1 tsp. baking
powder and 1/2 tsp. baking soda
Layer ingredients in order given in a quart size '' wide mouth '' canning jar. Press each layer firmly in place making sure you really pack it down before you add the flour mixture, it will be a tight fit but it will work.
Attach these instructions to the jar:
Chocolate covered Raisin Cookies
1.} Empty cookie mix into large mixing
bowl. Use your hands to thoroughly blend mix.
2.} Add: 1 stick butter or margarine,
softened at room temp.
DO NOT USE DIET
MARGARINE
1 egg, slightly beaten
1 tsp. vanilla
3.} Mix until completely blended. You will
need to finish mixing with your hands.
4.} Shape into walnut sized balls. Place
2'' apart on a parchment lined cookie sheet.
DO NOT USE WAXED PAPER
5.} Bake at 375% 13 to 15 minutes until
tops are very lightly browned. Cool 5 minutes on baking sheet. Remove
cookies to racks to finish cooling. Yield: 2 1/2 dozen cookies.
Tea Mix
Forget Me Not Tea
1 jar (15 ounces) instant orange breakfast
drink mix
1 cup granulated sugar
1 cup unsweetened instant tea mix
1/2 cup presweetened lemonade mix
1 package unsweetened cherry flavored
soft drink mix
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
wide mouth jar or jar with lid
Combine all ingredients in large bowl. Mix well. Spoon into container.
Attach to jar
Forget Me Not Tea
4 cups tea mix
To serve: Stir 2 heaping teaspoonfuls
into 8 ounces of hot or cold water.
courtesy of Crafts On-Line
http://colcommunity.tripod.com